Home Red wines Montefalco Rosso D.O.C.

Montefalco Rosso

Grape variety

Sangiovese 60% , Traditional grapes of Montefalco’s territory 15% , Merlot 25%

Yield per hectare

90/100 q


from around the 15th of September until mid October


in tanks made from French oak for 9 months


deep, ruby red, with violet and light garnet hues


elegant, persistent, refined, and fruity with notes of spice: the nose has aromas of underbrush, and red berries


good structure, soft, voluptuous. The tannins and the acidity are well-balanced. Long, fruity finish


18-19 °C

Bottle Sizes

0,375 Lt /0,75 Lt / 1,5 Lt / 3,00 Lt

Food Pairings

perfect with soups, pastas, and rice dishes, as well as both poultry and red meat dishes

Scacciadiavoli’s Montefalco Rosso boasts an intense red ruby color, an expansive, elegant bouquet with scents of cherry, and a soft and voluptuous flavour.

According to the ancient wine making tradition  of the Montefalco area, after selecting the grapes for the production of the Montefalco Sagrantino, all the other varietals of red grapes were harvested for the production of a fresher wine, to accompany all type of dishes.

Montefalco Rosso lends itself well to ageing for yeards. The presence of sediments in the bottom of the bottle is natural.

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